Thursday, December 30, 2010

Scrapple



Scrapple
I hear that Scrapple is not available or its hard to get
in other parts of the country. I love scrapple and often
got it over at Pats Diner on South Broad Street along
with scrambled eggs, home fries, toast, and coffee.
Mom made it at home too and it was delicious. Peppery
and slightly burnt is my favorite way to have scrapple.

5 comments:

JoeZ said...

Mack, you got me hungry for Eggs, Scrapple, Home Fries and Coffee, oh well I guess I'll just drink my coffe now at the desk and have another Christmas cookie.

Just wanted to let you know Roe is in the hospital with bronchitis since last Sunday, hope she will be able to come home soon. Have a great New Year to you and your family. Enjoy your site so much.

Mack said...

Hi Joe.
Thats awful :(
I hope she is better ASAP and back home with you. God Bless both of you.

JoeZ said...

Thank you Mack.

Anonymous said...

Joe has his white uniform pressed and ready to tend to his bride when she returns soon, I'm sure. We should send her a bell to save wind power and summon "Z" who will be at "beck and call".

Oh, scrapple? Almost every Monday will have me having em' over easy with crisp scrapple and home fries at the Frenchtown Cafe.

You can also get a good scrapple breakfast at a Burg boy's place. Prunetti has a small restaurant next to Mercer Airport (it's named after that exit).

There used to be a guy on Hamilton that was my usual stop in the early hours. I called it Elvis's because the guy was an Elvis impersonator. Mack has to know this.

Skip

Anonymous said...

"Nick's Cafe 72" is one of the Prunetti's and is at Bear Tavern and Upper Ferry.

"Park Place" on Hamilton and Park was owned by Elvis himself.

Skip